Main Dishes · No. 59
BLT Pizza
This recipe takes everything you love about BLT sandwiches and turns it into pizza. We promise, BLT pizza will become a favorite pick for lunch, dinner or an anytime snack.
Serves 6Total time 25 min416 calories per servingAmericanDinner
Ingredients
- 1 prebaked 12-inch pizza crust
- 1/2 cup Miracle Whip
- 2 teaspoons dried basil
- 1/2 teaspoon garlic powder
- 1/8 teaspoon onion powder
- 12 bacon strips, cooked and crumbled
- 3/4 cup shredded cheddar cheese
- 3/4 cup shredded part-skim mozzarella cheese
- 1-1/2 cups shredded lettuce
- 2 medium tomatoes, thinly sliced
Method
- Preheat the oven to 425°F. Place the crust in an ungreased 12-inch pizza pan. In a small bowl, stir together the Miracle Whip, basil, garlic powder and onion powder. Spread the sauce over the crust.
- Set aside 1/4 cup bacon. Sprinkle the cheeses and remaining bacon on top of the pizza. Bake for 8 to 12 minutes or until the cheese gets melty and bubbly.
- Top the pizza with lettuce, tomatoes and reserved bacon. Cut pizza into wedges, and serve.
Notes
- Times from the recipe page: prep 15 min, cook 10 min, total 25 min.
- 416 calories per serving, from the recipe page (yield as listed: 6 servings).
- Recipe and photo from Taste of Home (tasteofhome.com), by Lesley Balla. Saved for personal use.